Irish Journal of Agricultural and Food Research

IJAFR
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Most Read Articles

2023 Journal Metrics

Impact Factor* 1.0
5-Year Impact Factor* 1.1
Rank Agriculture, Multidisciplinary* 50/89
Rank Food Science & technology* 117/142
Cite score† 2.5
*Journal Citation Reports ™ © 2024 Clarivate †Scopus © Elsevier

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Published by Compuscript Ireland

@IJAFR_Teagasc

IJAFR Follow

Official account of the peer reviewed open access scientific @Teagasc Irish Journal of Agricultural and Food Research.

IJAFR_Teagasc
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science_open ScienceOpen @science_open ·
24 Jan

'Ammonia emission factors from cattle production systems in Ireland - a review' an article on #ScienceOpen @IJAFR_Teagasc:

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science_open ScienceOpen @science_open ·
24 Jan

'Willingness to consume insects among students in France and Ireland' an article on #ScienceOpen @IJAFR_Teagasc:

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science_open ScienceOpen @science_open ·
24 Jan

'The first survey using high-throughput sequencing of cereal and barley yellow dwarf viruses in Irish spring and winter barley crops' an article on #ScienceOpen @IJAFR_Teagasc:

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science_open ScienceOpen @science_open ·
24 Jan

'Assessing crop production and rotation economically, environmentally and nutritionally in the Republic of Ireland' an article on #ScienceOpen @IJAFR_Teagasc:

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Editorial Board

Senior Editor

Deirdre Hennessy, UCC, Ireland

Editorial Consultant

Catriona Boyle, Teagasc, Ireland

Editorial Board Members

Daire Ó hUallacháin, Teagasc, Ireland

Stephen Byrne, Teagasc, Ireland

Aidan Moloney, Teagasc, Ireland

Owen Fenton, Teagasc, Ireland

Deirdre Hennessy, Teagasc, Ireland

Cathal Buckley, Teagasc, Ireland

Brendan Horan, Teagasc, Ireland

Triona O’Brien, Teagasc, Ireland

Editorial Advisory Board

Kaye Burgess, Teagasc, Ireland

Dermot Forristal, Teagasc, Ireland

Maria Hayes, Teagasc, Ireland

Eva Lewis, Devenish Nutrition, Ireland

James Moran, Galway-Mayo Institute of Technology, Ireland

Karina Pierce, University College Dublin, Ireland

Patrick Tuohy, Teagasc, Ireland

Indexing

For a list of the services The Irish Journal of Agricultural and Food Research is covered by  please click here

Top Ten Article Views

  1. A time of transition: changes in Irish food behaviour and potential implications due to the COVID-19 pandemic
  2. Current research and emerging tools to improve fresh red meat quality
  3. Conservation efficiency and nutritive value of silages made from grass-red clover and multi-species swards compared with grass monocultures
  4. Ruminant grassland production systems in Ireland
  5. Impact of field headlands on wheat and barley performance in a cool Atlantic climate as assessed in 40 Irish tillage fields
  6. An overview of Irish pig production, research and knowledge transfer since 1960
  7. Ecological value of different vegetated strip types in providing valuable insect-rich habitats for grey partridge chicks
  8. Animal welfare research – progress to date and future prospects
  9. Fertiliser characteristics of stored spent mushroom substrate as a sustainable source of nutrients and organic matter for tillage, grassland and agricultural soils
  10. Yield of binary- and multi-species swards relative to single-species swards in intensive silage systems
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